Tuesday, October 30, 2018

Bonding in the Kitchen

I have to say that one of my favorite things in our days and weeks


is when learning can happen altogether.


And when we can "do" the learning


instead of just "hearing" the learning.


It isn't always perfect.


Sometimes directions have to be repeated,


minor hot glue burns comforted,


words spelled again (and again),


But I always feel like it was time well spent in our favorite laboratory, the kitchen.

Dominique

PS - We are studying ionic, covalent and metallic bonding, hence, the punny title.